Background

I am a highly motivated part-time Postgraduate Researcher at University of Leeds with a background
in Natural Sciences (Food Science, Nutrition, Biochemistry) and Regulatory Affairs.

I conduct research on Digital Food Environments (e.g. online food retail, meal delivery apps, social media platforms)
and features that can enable healthier and more sustainable food choices.
My PhD is funded by the Leeds Doctoral Scholarship.

I also work full-time at a research consultancy (Campden BRI) as a Regulatory Affairs Advisor.